Recipe
Ingredients
- 1.5 Cups flour
- 1 Tablespoons sugar
- 0.5 Teaspoons baking powder
- 0.5 Teaspoons salt
- 2 Cups milk
- 2 Eggs
- 2 Tablespoons melted butter
- 0.5 Teaspoons vanilla
Preparation
- Mix dry ingredients
- Stir in wet ingredients
- Heat pan (mediuim heat)
- Cook until light brown
- Top with powdered sugar